TO START

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TEMPURA GREEN BEANS
honey mustard aioli  12
ALBERTA GOAT CHEESE DIP
lavash crackers | Alberta honey  12
BEEF TARTARE
hummus | feta | cured egg yolk | lavash cracker  18
KALE CAESAR
sriracha chickpeas | shaved parmesan | bacon crumb | black garlic & parmesan dressing  14
CORN VELOUTÉ
curry spiced corn fritters | pickled peppers | crème fraîche  10
OXBOW CHARCUTERIE BOARD
house-made charcuterie | local cheeses | breads | preserves  18
OXBOW DUCK WINGS
honey black garlic thyme | pickled apple | warm brie dipping sauce  17

MAINS

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STRIPLOIN
roasted mushrooms | mushroom ravioli | pea & bacon purée | edamame jus   34
OXBOW RIBEYE BURGER
rhubarb mustard | oka cheese | pancetta garlic confit aioli | fried crispy onion  21
SEARED BC HALIBUT
king oyster mushrooms | new potatoes | asparagus | cocnut curry broth  34
DUCK LEG CONFIT
creamy corn polenta | pickled stone fruit | jus  34
SMOKED MOZZARELLA STUFFED MEATBALLS
swiss chard & ricotta tortellini | garlic bread crouton  24
CRISPY FALAFEL
warm couscous | tomato | cauliflower | vegan aioli | pickled ramp  22
LAMBTASTIC LAMB NECK RAGOUT
ricotta gnudi | peppernotta | herbed gremolata  24

CHEF'S CHOICE
three-course menu   45
optional wine pairings   25

DRINKS

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WINE BY THE GLASS
SPARKLING
Zonin, Prosecco, Italy 10 (6oz)
Chandon, Rosé, California, U.S. 14 (6oz)
WHITE
Feature White 8 (6oz) 12 (9oz)
L'Ora, Pinot Grigio, Italy 10 (6oz) 14 (9oz)
Protea, Chenin Blanc, South Africa 10 (6oz) 14 (9oz)
Michel Gassier, Viognier, France 11 (6oz) 16 (9oz)
Pewsey Vale, Riesling, Eden Valley, Australia 13 (6oz) 19 (9oz)
St. Supéry, Sauvignon Blanc, Napa Valley, California, U.S. 16 (6oz) 23 (9oz)
ROSÉ
Chateau Souverain, Rosé, California, U.S 11 (6oz) 16 (9oz)
RED
Feature 9 (6oz) 12 (9oz)
Punto Final Malbec Reserva, Argentina 12 (6oz) 17 (9oz)
Rose & Thorn Shiraz, Western Australia 13 (6oz) 19 (9oz)
Yealands Pinot Noir, New Zealand 13 (6oz) 19 (9oz)
Fattoria Rodano Chianti Classico, Italy 14 (6oz) 20 (9oz)
Osoyoos Larose "Pétales", Okanagan 17 (6oz) 25 (9oz)
Louis M Martin, Napa Valley, U.S 18 (6oz) 26 (9oz)
BEER ON TAP
Oxbow Kolsch - Brewed by Big Rock 8
Big Rock Session IPA 8
BY THE BOTTLE
Big Rock Traditional Ale 7
Phillips, Blue Buck Ale, Victoria 7
SteamWhistle, Pilsner, Toronto 7
Grizzly Paw, 3 Sisters Pale Ale, Canmore 8
Grizzly Paw, Rundlestone Session Ale, Canmore 8
Inner City Brewing, Dark Mild, Calgary 9

Please see full menu for all wine, beer and cocktails available.